Author: Steph
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The Art of the Repulgue: Perfecting the Seal on Your Empanadas
Empanadas are a beloved dish across Latin America and Spain, offering a delicious combination of crispy dough and savory fillings. But beyond the ingredients, there’s an often-overlooked yet crucial element to making the perfect empanada: the repulgue. The repulgue is the traditional method of sealing an empanada by folding and crimping the edges. It’s not…
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Mastering the Art of Treating and Frying Steak: A Complete Guide
There’s something irresistible about a perfectly fried steak—crispy on the outside, juicy on the inside, and packed with flavor. Achieving steakhouse-quality results at home might seem intimidating, but with the right techniques and tools, you can create a mouthwatering steak in your own kitchen. In this blog post, we’ll walk you through how to treat…
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The Ultimate Guide to Meat Temperatures: Perfecting Doneness for Every Cut
Cooking meat to the right temperature is essential for ensuring both safety and flavor. Whether you’re grilling a steak, roasting a chicken, or smoking a brisket, understanding the internal temperature of meat is the key to achieving your desired degree of doneness. This guide breaks down the ideal temperatures for different kinds of meat, from…
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French Toast with Raspberry Coulis
A Walk, a Café, and an Unexpected Treat Some of the best dates aren’t planned—they unfold naturally, guided by curiosity and a willingness to wander. It was one of those days, spent exploring San Francisco on foot, letting the neighborhoods reveal their charm one street at a time. A stop at a small shop led…
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Empanadas de Carne
Empanadas, a View, and the Start of Something More There’s something special about a meal shared on a quiet deck, the ocean breeze carrying the scent of something delicious from the kitchen. It was a night of easy conversation, new connections, and the kind of food that lingers in memory long after the last bite.…
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The Ultimate Guide to Knives: Precision, Style, and Performance for Your Kitchen
When it comes to cooking, a high-quality knife is one of the most important tools in your kitchen. Whether you’re a professional chef or a home cook, having the right knife can make a world of difference in precision, safety, and enjoyment. Among the top-tier knife brands, Global Knives stand out for their innovative design,…